Three Course Menu

Brown Breakfast Club Dinner Menu (2)


Kangaroo Salad gf df
House smoked kangaroo loin with mesculin salad leaves and onion.

Spinach and Ricotta Cannelloni Crepe gf
Filled with spinach, ricotta, napoli and cream sauce with mozzarella cheese.

Smokey Pumpkin, Roasted Chick Pea and Pomegranate Salad gf can be dairy free
Seasoned in smokey paprika with spinach, feta, red onion, sumac yogurt and verjuice.



Wood Roasted Chicken Breast  gf
Wood Roasted Chicken Breast served with Swiss cheese, semi-dried tomatoes, prosciutto, roasted chats, broccoli and creamy mustard sauce.

Farmers Market Salad gf V
Roasted eggplant, zucchini and red onion with fresh cos lettuce, chick pea fritters and yoghurt.

Baked Red Capsicum gf v
Sweet red capsicum stuffed with a pumpkin and spinach risotto,
topped with Italian red sauce and smoked cheddar cheese and a garden salad on the side.

Baked Tasmanian Salmon gf
With roasted chats, and salad on the side.

Salmon, roasted chat potatoes, rocket, parmesan, red onion, diced tomato, mayonnaise, lemon myrtle



Lemon Pudding gf v
Homemade tangy Lemon Pudding served with double thick cream.

Salted Caramel Tart with Chocolate Soil gf v
Tart served with chocolate on gluten free biscuit soil.



gf = gluten free | v = vegetarian | vg = vegan | df = dairy free

Menu items might change subject to seasonal availability.


Special Dietary Requirements

The Three Course Menu is all gluten-free. In addition, Puffing Billy Railway can cater vegetarians and diabetics for the Three Course Menu.

Kindly advise us of any dietary requirements at least 72 hours prior to travel. If booking online, please let us know in the "Notes" box.


We encourage you to select your menu choices at the time of booking. 
However, if unsure, please proceed with your booking without selecting any menu choices. Your booking confirmation will provide details about how to do so later. Please note that this must be advised at least 72 hours prior to travelling.


Fare Inclusions and Booking Deadline

If booking for the next day, please note bookings are only available until 4 pm the business day before travel and are subject to availability. The fare includes the train journey, meal, tea, coffee and dinner chocolates. A range of beverages including local wines is available for purchase. A child fare is aged from 5-16 years inclusive.